居酒屋　一心

Specials

[Our popular menu item★] "Beef tataki with grated daikon radish and ponzu sauce" 1,240 yen (tax included)
1240 yen(Tax included)
This is our most popular dish, with a very tender yet satisfying texture. The refreshing flavor of the ponzu sauce brings out the flavor of the meat. This dish goes great with alcohol.If you can't decide on a menu, give this a try!
[We also recommend the delicious pizza♪] "Pizza Margherita" 1,580 yen (tax included)
1580 yen(Tax included)
Among the most popular pizza menu items, the "Margherita" has the highest repeat rate. Our pizzas are thin and crispy. Once you try this delicious pizza at an izakaya, you'll be hooked.
Salted pork noodles
1250 yen(Tax included)
It's a great dish to have as a main dish, or to finish off a meal! Once you try it, you'll be hooked! Please give it a try!

[A completely private space♪] Private rooms can accommodate up to 8 people★ Enjoy a relaxing time without worrying about others, whether you're having a girls' night out, a date, or a drinking party with friends! You can also celebrate birthdays and anniversaries with a plate with a message (1800 yen ⇒ 1000 yen)◎ Please feel free to contact us!
[All seats are private★] We have spacious table seating for up to 4 people, and tatami rooms for up to 6 people.You can choose the seating that best suits your needs, making it extremely convenient.
[Safe and easy! Tablet ordering☆] We have introduced tablets that allow you to order at any time! You can take your time to order the food and drinks you want without any rush!

イザカヤイッシン

Initiative for customers
[When entering the store]
Place hand sanitizers in the store
[Direction to table]
Install a partition for each tableKeep a certain distance between table seats
[Table/counter service]
Keep a certain distance with customers at time of orderInstall equipment for ventilation in a private roomOrder by mobile device
[Accounting process]
Avoid contact of hands when put cash, etc.
Safety and health management for employees
Temperature check at the start of workFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesHand dryers in restroom are out of service

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.